India is considered as the home to a variety of Indian spices. There is no denying that Indians love to use a wide array of spices, like turmeric, cumin, coriander, asafoetida, etc. Just like any other spices, the red chilli powder is an important spice that has found its place in almost every Indian household. Why? This spice not only adds a distinct aroma and taste to the dishes but also offers the meals a vibrant red color.
When it comes to red chilli
powder, one gets to see two variants of it. They are Degi Mirchi and the
Kashmiri Red Chilli Powder. Both are chilli powder but differ in their level of
spiciness and also in their taste. In fact, some of the leading chilli powder supplier are offering
both these types of chilli powder to customers.
Difference
Between the Two
Degi Mirchi: It is a
conventional spice that is produced using a delightful blend of different
peppers, i.e., red peppers as well as Kashmiri dried red chili. It is somewhat
zesty and is known to offer dark red to dark orange color to the Indian
cuisines.
It is utilized to add gentle heat and energetic variety to a wide
variety of dishes such as dal and curries to name a few of them. The powder
obtained from dried Deghi Mirchi is similar in taste to paprika; yet, it can
deliver its fieriness.
Kashmiri Chilli: India is the leading spices manufacturer and even the
leading exporter of this red chilli. This chilli powder is a mix of diverse varieties
of red chilies that are usually cultivated in Kashmir. They are made available
to customers in whole and in powder form. Often, when added to Kashmiri stew it
gives a red vibrant color to any food and is likewise known to add flavor to
any dish.
These chilies are likewise little in size and isn’t very pungent. The red chilli powder obtained from this
variant is utilized in making tandoori dishes. This chilli adds a
sweet-smelling aroma to the dish. It also adds bright red color to the dishes.
Now that you are aware about the two variants of chilli powder available
in the market, it’s time to understand its benefits. Read the remainder of this
blog post to know the same.
Benefits Of Chili
Powder
Some of the amazing benefits offered by this powder are:
● The anti-inflammatory property of red chilli helps to reduce inflammation and soothes down the pain.
● The antimicrobial and antibacterial properties help to clear the congestion in the nasal cavity; thereby, offering relief.
● Capsaicin, the magical compound of red chili, helps in reducing weight by stimulating the fat burning process.
● It helps to reduce the bad cholesterol that is responsible for blood clotting. Therefore, it aids in maintaining a healthy heart.
Before you place your order for grounded red chili from a leading Indian spices manufacturer, get to know
the credibility of the brand. The company should have proper certifications for
manufacturing Indian spices that should pass stringent quality testing.
Reviewed by Nani Agro Foods
on
July 04, 2022
Rating:

No comments: